
Performer
The platform outlined in red looks so fragile—like a footnote to walking on thin ice in life.
Read the note ↘Memoirs of a Chinese restaurateur in Portugal, read through life’s changes and the I Ching.
If you can make ‘creation’ as natural as breathing, it is not because intention is absent; it is because all intention has already dissolved into the breath.Sam Wang
A life told through choices, losses and changes rather than a résumé.
From arriving in Lisbon to the Madrid expansion, family, and the pandemic.
A new digital beginning with XIAOXIONG®.
Photographs and short texts about Lisbon, restaurants, architecture, and the moments that do not fit inside the chapters.
90 translated notes · English edition
The platform outlined in red looks so fragile—like a footnote to walking on thin ice in life.
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“The oceanarium sheds the bustle of the day and returns to quiet;”
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“In the lower-left corner, the shadow holds up a phone;”
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“In the distance, two cable cars glide towards the end of the line;”
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“Beneath the streetlights, a family passes, seen from behind;”
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“The sky, so blue;”
Read the note ↘On a street in Parque das Nações, a group of young people in black capes forms a semicircle beneath the trees.
Guitars, a drum, a double bass… A tuna, the traditional Portuguese university student ensemble, brings its performance to the Expo stage.
I turn the camera and find another large group of young people. Those in front sit on the ground; those behind stand. Some talk to the people beside them, while others look down at their phones.
“Back-to-school season! My eldest daughter has started university too;”
Observe my own life; advance or withdraw.
Guan returns the gaze to the observer’s position. The students on the street and the daughter entering university share, in her father’s eyes, the start of an academic year.
That reveals a new family stage without describing her experience. Watching children grow includes waiting for them to tell their own lives.
Reading in briefRecognise the new stage, and hear the children’s own stories.Before him, students make music together; in his thoughts, his daughter is starting university. ‘The Story of Time’ accompanies the father's sense of time in that moment;
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Hello, I’m Wang Sanxiong — Sam 🤝
The book’s epigraph is my motto, and the starting point for how I understand life, restaurants, and entrepreneurship.
I am a Chinese immigrant living in Portugal, originally from Qingtian, Zhejiang, and a restaurant owner. I love architecture and the history behind it; I love the I Ching, and use Eastern wisdom to interpret the stories hidden behind history.
A battle for small and medium-sized restaurants to reclaim their own customer channels;
XIAOXIONG®; it is not an advertisement in this book. It is proof that, in the second half of life, I am still willing to change.